Global Smoked Salmon Market Insights, Forecast to 2025
This report studies the global Smoked Salmon market status and forecast, categorizes the global Smoked Salmon market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia, Latin America and Rest of World.
The global revenue for Smoked Salmon market was valued at USD 9532.3 million in 2018, and is expected to generate revenue of USD 13522.3 million by end of 2025, growing at a CAGR of 5.09% between 2019 and 2025.
The major players in global Smoked Salmon market include
Marine Harvest
Labeyrie
Leroy Seafood
Suempol
Thai Union Frozen Products (Meralliance)
Young’s Seafood
Salmar
Delpeyrat
Norvelita
Cooke Aquaculture
Norway Royal Salmon ASA
UBAGO GROUP MARE, S.L
Martiko
Multiexport Foods
Grieg Seafood
Gottfried Friedrichs
ACME Smoked Fish
Geographically, this report is segmented into several key Regions, with sales, market share and growth rate of Smoked Salmon in these regions, from 2014 to 2025 (forecast), covering
North America (United States, Canada)
Europe (Germany, France, UK, Russia, Italy and Benelux)
Asia-Pacific (China, Japan, Korea, Taiwan and Southeast Asia)
South America (Brazil)
Middle East and Africa (Australia)
On the basis of Packing Type, the Smoked Salmon market is primarily split into
Vac/Vacuum Packing
Vac/Vacuum Packing Covered With Cardboard Envelope
Canned Packaging
On the basis of Techniques Type, the Smoked Salmon market is primarily split into
Hot Smoking
Cold Smoking
On the basis on the end users/applications, this report covers
Food Service Sector
Retail Sector
The global revenue for Smoked Salmon market was valued at USD 9532.3 million in 2018, and is expected to generate revenue of USD 13522.3 million by end of 2025, growing at a CAGR of 5.09% between 2019 and 2025.
The major players in global Smoked Salmon market include
Marine Harvest
Labeyrie
Leroy Seafood
Suempol
Thai Union Frozen Products (Meralliance)
Young’s Seafood
Salmar
Delpeyrat
Norvelita
Cooke Aquaculture
Norway Royal Salmon ASA
UBAGO GROUP MARE, S.L
Martiko
Multiexport Foods
Grieg Seafood
Gottfried Friedrichs
ACME Smoked Fish
Geographically, this report is segmented into several key Regions, with sales, market share and growth rate of Smoked Salmon in these regions, from 2014 to 2025 (forecast), covering
North America (United States, Canada)
Europe (Germany, France, UK, Russia, Italy and Benelux)
Asia-Pacific (China, Japan, Korea, Taiwan and Southeast Asia)
South America (Brazil)
Middle East and Africa (Australia)
On the basis of Packing Type, the Smoked Salmon market is primarily split into
Vac/Vacuum Packing
Vac/Vacuum Packing Covered With Cardboard Envelope
Canned Packaging
On the basis of Techniques Type, the Smoked Salmon market is primarily split into
Hot Smoking
Cold Smoking
On the basis on the end users/applications, this report covers
Food Service Sector
Retail Sector
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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