Global Shea Butter Market by Manufacturers, Countries, Type and Application, Forecast to 2023

Shea butter is an edible vegetable oil or fat, extracted from sun-dried kernels of the African shea tree. Shea butter is extensively used in cosmetics, health products and in the confectionery and chocolate industry (as an ingredient in cocoa butter alternatives). Shea butter and its fractions can also replace other edible vegetable oils or fats in other food applications. Shea butter is used for body, hand and facial products because of its unsaponifiables content. Shea butter contains ester resins recommended for damaged skin repair, cleansing and the sun's protection.



Scope of the Report:

This report focuses on the Shea Butter in global market, especially in North America, Europe, Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, types and applications.

Market Segment by Manufacturers, this report covers

IOI Loders Croklaan

Wilmar Africa Ltd/ Ghana Specialty Fats

Ghana Nuts Ltd

Shebu Industries

Timiniya Tuma Company Ltd

The Pure Company

The Savannah Fruits Company

VINK CHEMICALS GMBH & CO. KG

Akoma Cooperative

StarShea

International Oils & Fats Limited



Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)



Market Segment by Type, covers

Raw and Unrefined Shea Butter

Refined Shea Butter



Market Segment by Applications, can be divided into

Cosmetics Industry

Medicine Industry

Food Industry



There are 15 Chapters to deeply display the global Shea Butter market.



Chapter 1, to describe Shea Butter Introduction, product scope, market overview, market opportunities, market risk, market driving force;



Chapter 2, to analyze the top manufacturers of Shea Butter, with sales, revenue, and price of Shea Butter, in 2016 and 2017;



Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;



Chapter 4, to show the global market by regions, with sales, revenue and market share of Shea Butter, for each region, from 2013 to 2018;



Chapter 5, 6, 7, 8 and 9, to analyze the key regions, with sales, revenue and market share by key countries in these regions;



Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;



Chapter 12, Shea Butter market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;



Chapter 13, 14 and 15, to describe Shea Butter sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Frequently Asked Questions



This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

  • By product type
  • By End User/Applications
  • By Technology
  • By Region

The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.

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