Global Organic Curcumin Market Insights, Forecast to 2025
Curcumin is a bright yellow chemical produced by some plants. It is the principal curcuminoid of turmeric (Curcuma longa), a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring.
The most common applications are as an ingredient in dietary supplement, in cosmetics, and as flavoring for foods, such as turmeric-flavored beverages in the Indian Subcontinent and Southeast Asia. As a food additive for gold-orange coloring in turmeric and prepared foods, its E number is E100. Annual sales of curcumin have increased since 2012. The largest market is in North America, where sales exceeded US$20 million in 2014.
Global Organic Curcumin market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Organic Curcumin.
This report researches the worldwide Organic Curcumin market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Organic Curcumin breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
The following manufacturers are covered in this report:
Arjuna Natural Extracts
Helmigs Prima Sejahtera
Biomax Life Sciences
Curcumex
Yangling Cuijian Bioengineering Technology
Synthite Industries
Herboveda
Organic Curcumin Breakdown Data by Type
by Form
Powder
Oil
Capsules
Tablets
Creams
by Product
Red Clover Extract
Licorice Extract
Reishi Extract
by Distribution Channel
Store Based
Non-Store Based
Organic Curcumin Breakdown Data by Application
Food
Healthcare
Personal Care
Organic Curcumin Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions
Organic Curcumin Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa
The study objectives are:
To analyze and research the global Organic Curcumin capacity, production, value, consumption, status and forecast;
To focus on the key Organic Curcumin manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Organic Curcumin :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
The most common applications are as an ingredient in dietary supplement, in cosmetics, and as flavoring for foods, such as turmeric-flavored beverages in the Indian Subcontinent and Southeast Asia. As a food additive for gold-orange coloring in turmeric and prepared foods, its E number is E100. Annual sales of curcumin have increased since 2012. The largest market is in North America, where sales exceeded US$20 million in 2014.
Global Organic Curcumin market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Organic Curcumin.
This report researches the worldwide Organic Curcumin market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Organic Curcumin breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
The following manufacturers are covered in this report:
Arjuna Natural Extracts
Helmigs Prima Sejahtera
Biomax Life Sciences
Curcumex
Yangling Cuijian Bioengineering Technology
Synthite Industries
Herboveda
Organic Curcumin Breakdown Data by Type
by Form
Powder
Oil
Capsules
Tablets
Creams
by Product
Red Clover Extract
Licorice Extract
Reishi Extract
by Distribution Channel
Store Based
Non-Store Based
Organic Curcumin Breakdown Data by Application
Food
Healthcare
Personal Care
Organic Curcumin Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions
Organic Curcumin Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa
The study objectives are:
To analyze and research the global Organic Curcumin capacity, production, value, consumption, status and forecast;
To focus on the key Organic Curcumin manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Organic Curcumin :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Frequently Asked Questions
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