Global Oils and Fats Market 2018 by Manufacturers, Regions, Type and Application, Forecast to 2023

Fats & oils are widely accepted in food applications due to their functional properties. They play an important role in determining the desired physiochemical and sensory attributes such as smooth, creamy, and rich texture; milky and creamy appearance; and desirable flavors. Fats & oils are used in oleochemical industries and for the production of biodiesel. Hence, fats & oils as a raw material will be viewed as a business opportunity in the next five years for the growth of the oleochemicals and biodiesel industries.



Scope of the Report:

This report focuses on the Oils and Fats in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Changing consumer dietary habits is projected to positively influence the global fats & oils market over the forecast period. Increasing processed food consumption coupled with high quality edible oil demand is expected to have a positive impact on the global fats & oils market. Growing health awareness and rising disposable income in emerging markets are presumed to further bolster the global market. Growing fast food and convenience food consumption is expected to fuel fats & oils demand over the forecast period.

The worldwide market for Oils and Fats is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new study.



Market Segment by Manufacturers, this report covers

Archer Daniels Midland Company

Bunge

Cargill

Incorporated

International Foodstuff

Wilmar

Associated British Foods

Ajinomoto

ConAgra Foods

Unilever

United Plantations Berhad



Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)



Market Segment by Type, covers

Edible Vegetable Oils

Palm Oils

Industrial Oils

Animal Fats

Marine Oils



Market Segment by Applications, can be divided into

Food

Industrial



There are 15 Chapters to deeply display the global Oils and Fats market.

Chapter 1, to describe Oils and Fats Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Oils and Fats, with sales, revenue, and price of Oils and Fats, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Oils and Fats, for each region, from 2013 to 2018;

Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;

Chapter 12, Oils and Fats market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;

Chapter 13, 14 and 15, to describe Oils and Fats sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source