Global (North America, Europe, Asia-Pacific, South America, Middle East and Africa) Food Waste Management Market 2018, Forecast to 2023

The primary factors that drive the market are rise in global food waste, need for reducing greenhouse emissions, and increase in the usage of organic waste for the production of animal feed & fertilizers.

Scope of the Report:
This report focuses on the Food Waste Management in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The fruits & vegetables segment, by waste type, is projected to grow at the highest CAGR during the forecast period.
The worldwide market for Food Waste Management is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new study.

Market Segment by Manufacturers, this report covers
VEOLIA ENVIRONNEMENT
SUEZ
WASTE MANAGEMENT
REPUBLIC SERVICES
STERICYCLE
COVANTA HOLDING
REMONDIS
WASTE CONNECTIONS
CLEAN HARBORS
BIFFA GROUP
RUMPKE CONSOLIDATED
ADVANCED DISPOSABLE SERVICES

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Cereals
Dairy Products

Market Segment by Applications, can be divided into
Animal Feed
Fertilizer
Biofuels
Power Generation

There are 15 Chapters to deeply display the global Food Waste Management market.
Chapter 1, to describe Food Waste Management Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Food Waste Management, with sales, revenue, and price of Food Waste Management, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Food Waste Management, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Food Waste Management market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Food Waste Management sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Frequently Asked Questions



This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

  • By product type
  • By End User/Applications
  • By Technology
  • By Region

The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.

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