Global Frozen Dumplings Market Research Report 2020
This report focuses on Frozen Dumpling. It is a type of traditional Chinese food, they are one of the major foods eaten during the Chinese New Year and year-round in China’s northern provinces. Though considered part of Chinese cuisine, Dumplings are popular in other parts of Asia and in Western countries. It is also called ‘Jiaozi’ in Northern Part of China; ‘Gaau ji’, ‘Wor tip’ and ‘Guotie’ in many southern provinces of China; ‘Peking ravioli’ in Boston and ‘potstickers’ in other states in USA and in many other western countries; ‘Gyōza’ in Japan; they are also known as ‘momo’ in Nepal. It typically consists of ground meat and/or vegetable filling wrapped into a thinly rolled piece of dough, which is then sealed by pressing the edges together. Finished jiaozi can be boiled, steamed, or pan-fried.
China ranks the top in terms of Production volume of frozen dumpling worldwide, it consists of 46% of the global market in 2017. Korea comes the second, with 22% of the global market. Japan consists of 4% of the market in the same year, while Tai wan occupies 3.84% of the market. Other regions including USA, UK, Australia, Europe, Middle East and Africa occupy 23% of the global Frozen Dumpling market in the same year.
The global Frozen Dumplings market is valued at 2576.5 million US$ in 2020 is expected to reach 5024.9 million US$ by the end of 2026, growing at a CAGR of 9.9% during 2021-2026.
This report focuses on Frozen Dumplings volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Frozen Dumplings market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China, Japan, South Korea, Southeast Asia and Australia etc.
Market Segment Analysis
The research report includes specific segments by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2015 to 2026. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type, the Frozen Dumplings market is segmented into
Vegetable Dumplings
Meat Dumplings
Meat dumplings hold a comparatively larger share in global market, which accounts for about 79% in 2018. The following is vegetable dumplings took 21% market share in 2018.
Segment by Application
Household Consumption
Food Service Industry
In 2018, this sector hold a market share of 85%. Then followed by the food service Industry which account for 15%.
Global Frozen Dumplings Market: Regional Analysis
The Frozen Dumplings market is analysed and market size information is provided by regions (countries). The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by Type and by Application segment in terms of sales and revenue for the period 2015-2026.
The key regions covered in the Frozen Dumplings market report are:
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Global Frozen Dumplings Market: Competitive Analysis
This section of the report identifies various key manufacturers of the market. It helps the reader understand the strategies and collaborations that players are focusing on combat competition in the market. The comprehensive report provides a significant microscopic look at the market. The reader can identify the footprints of the manufacturers by knowing about the global revenue of manufacturers, the global price of manufacturers, and sales by manufacturers during the forecast period of 2015 to 2019.
The major players in global Frozen Dumplings market include:
CJ
General Mill
Sanquan Food
Ajinomoto Windsor
Hakka
Day-Lee Foods, Inc.
Synear
Wei Chuan
CPF
Way Fong
Yutaka
InnovAsian Cuisine
China ranks the top in terms of Production volume of frozen dumpling worldwide, it consists of 46% of the global market in 2017. Korea comes the second, with 22% of the global market. Japan consists of 4% of the market in the same year, while Tai wan occupies 3.84% of the market. Other regions including USA, UK, Australia, Europe, Middle East and Africa occupy 23% of the global Frozen Dumpling market in the same year.
The global Frozen Dumplings market is valued at 2576.5 million US$ in 2020 is expected to reach 5024.9 million US$ by the end of 2026, growing at a CAGR of 9.9% during 2021-2026.
This report focuses on Frozen Dumplings volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Frozen Dumplings market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China, Japan, South Korea, Southeast Asia and Australia etc.
Market Segment Analysis
The research report includes specific segments by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2015 to 2026. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type, the Frozen Dumplings market is segmented into
Vegetable Dumplings
Meat Dumplings
Meat dumplings hold a comparatively larger share in global market, which accounts for about 79% in 2018. The following is vegetable dumplings took 21% market share in 2018.
Segment by Application
Household Consumption
Food Service Industry
In 2018, this sector hold a market share of 85%. Then followed by the food service Industry which account for 15%.
Global Frozen Dumplings Market: Regional Analysis
The Frozen Dumplings market is analysed and market size information is provided by regions (countries). The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by Type and by Application segment in terms of sales and revenue for the period 2015-2026.
The key regions covered in the Frozen Dumplings market report are:
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Global Frozen Dumplings Market: Competitive Analysis
This section of the report identifies various key manufacturers of the market. It helps the reader understand the strategies and collaborations that players are focusing on combat competition in the market. The comprehensive report provides a significant microscopic look at the market. The reader can identify the footprints of the manufacturers by knowing about the global revenue of manufacturers, the global price of manufacturers, and sales by manufacturers during the forecast period of 2015 to 2019.
The major players in global Frozen Dumplings market include:
CJ
General Mill
Sanquan Food
Ajinomoto Windsor
Hakka
Day-Lee Foods, Inc.
Synear
Wei Chuan
CPF
Way Fong
Yutaka
InnovAsian Cuisine
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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