Global Bread and Rolls Market 2018 by Manufacturers, Regions, Type and Application, Forecast to 2023

A roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices of bread. They are found in most cuisines all over the world. Among the breads mentioned are griddle cakes, honey-and-oil bread, mushroom-shaped loaves covered in poppy seeds, and the military specialty of rolls baked on a spit.



Scope of the Report:

This report focuses on the Bread and Rolls in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

One of the major factors leading to the growth of the market is the increasing demand for gluten-free products. Gluten can cause inflammation in the small intestine that causes celiac disease, which affects people by causing a digestive problem, severe irritation in the skin, and Aphthous ulcer. Because of such awareness, consumers not only prefer products that are organic but also gluten-free. Companies like King Arthur Flour manufactures gluten-free banana bread with coconut and flax, gluten-free sorghum sandwich bread, etc. to increase their consumer base.

Europe dominated the market in 2015, followed by APAC and North America. Artisanal bread and rolls as a product category under global bread and rolls market accounted for the majority of the sales in 2015.

The worldwide market for Bread and Rolls is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new study.



Market Segment by Manufacturers, this report covers

Associated British Foods

Almarai

Barilla Group

Grupo Bimbo

Goodman Fielder

Yamazaki Baking

Bakkersland Groep

Brace's Bakery

Campbell Soup Company

Fuji Baking Group

George Weston

Lieken

Maple Leaf Foods

Pasco Shikishima

Premier Foods

Takaki Bakery

Warburtons



Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)



Market Segment by Type, covers

Artisanal Bread and Rolls

Industrial Bread and Rolls

In-Store Bakery

Tortilla



Market Segment by Applications, can be divided into

Specialist Retailers

Hypermarkets and Supermarkets

Independent Retailers

Convenience Stores

Others



There are 15 Chapters to deeply display the global Bread and Rolls market.

Chapter 1, to describe Bread and Rolls Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Bread and Rolls, with sales, revenue, and price of Bread and Rolls, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Bread and Rolls, for each region, from 2013 to 2018;

Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;

Chapter 12, Bread and Rolls market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;

Chapter 13, 14 and 15, to describe Bread and Rolls sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Frequently Asked Questions