Global Almond Oil Market Insights, Forecast to 2025
Almond Oil is an oil expressed from the nuts of almond tree. It is used as an emollient in skin creams and is also used to soften ear wax. The tree is native to SW Asia but is widely grown in warm regions for its nuts. Almond trees grow to an average height of 7 m; they have attractive pink flowers and are grown for ornament in cooler regions. The sweet almond oil, or Prunus Amygdalus Dulcis is pressed from the ripe seeds (nut) of the almond tree. It is a versatile, carrier oil, good for all skin types. Ground almonds make for excellent natural abrasives. Moist with Sweet Almond Oil, ground almonds help replenish the oils lost from the skin during the cleansing process; being rather soft in texture, they produce a gentle massaging effect in exfoliators. Almond Oil is very lubricating and can relieve itching and inflammation; a wonderful, natural moisturizer for 'dishpan' hands and chapped skin.
At present, the production of almond oil focused in USA , Europe areas, which mainly depends on the growth environment with almond trees. Other area gradually began to commercial cultivation, but small in number.
Currently, it is in USA , China and Australia, the output area is greater than the needs of the region, and therefore, these areas is a major exporter, accounting for 80 percent of global exports.
Currently, the production of almond oil is mainly subject to climate and downstream applications, now almond oil application growth has been concentrated in cosmetic and foods, demand in the cosmetic industry is relatively stable.
As the production of almond oil has certain harm to the environment, especially forests and wildlife habitat, and therefore, the Government has increased its investment in environmental protection, which makes the manufacturer's profit decline.
Currently, for new entrants to the investors, we recommend to increase R & D investment in the almond oil in biofuels and industrial applications, which is conducive to grasp the future of almond oil trend.
The global Almond Oil market is valued at 360 million US$ in 2018 and will reach 520 million US$ by the end of 2025, growing at a CAGR of 4.7% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Almond Oil market based on company, product type, end user and key regions.
This report studies the global market size of Almond Oil in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Almond Oil in these regions.
This research report categorizes the global Almond Oil market by top players/brands, region, type and end user. This report also studies the global Almond Oil market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Flora
AAK Natural Oils
OSE
Caloy
ESI
Huiles Bertin (FR)
A.N.V Foods Pvt Ltd (IN)
K. K. Enterprise
NowFoods
Proteco Oils
OLIOFORA
Plimon
Aura Cacia
Humco
Market size by Product
Sweet Almond Oil
Bitter Almond Oil
Market size by End User
Cosmetic
Food
Carrier oils
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Almond Oil market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Almond Oil market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Almond Oil companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Almond Oil submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Almond Oil are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Almond Oil market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
At present, the production of almond oil focused in USA , Europe areas, which mainly depends on the growth environment with almond trees. Other area gradually began to commercial cultivation, but small in number.
Currently, it is in USA , China and Australia, the output area is greater than the needs of the region, and therefore, these areas is a major exporter, accounting for 80 percent of global exports.
Currently, the production of almond oil is mainly subject to climate and downstream applications, now almond oil application growth has been concentrated in cosmetic and foods, demand in the cosmetic industry is relatively stable.
As the production of almond oil has certain harm to the environment, especially forests and wildlife habitat, and therefore, the Government has increased its investment in environmental protection, which makes the manufacturer's profit decline.
Currently, for new entrants to the investors, we recommend to increase R & D investment in the almond oil in biofuels and industrial applications, which is conducive to grasp the future of almond oil trend.
The global Almond Oil market is valued at 360 million US$ in 2018 and will reach 520 million US$ by the end of 2025, growing at a CAGR of 4.7% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Almond Oil market based on company, product type, end user and key regions.
This report studies the global market size of Almond Oil in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Almond Oil in these regions.
This research report categorizes the global Almond Oil market by top players/brands, region, type and end user. This report also studies the global Almond Oil market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Flora
AAK Natural Oils
OSE
Caloy
ESI
Huiles Bertin (FR)
A.N.V Foods Pvt Ltd (IN)
K. K. Enterprise
NowFoods
Proteco Oils
OLIOFORA
Plimon
Aura Cacia
Humco
Market size by Product
Sweet Almond Oil
Bitter Almond Oil
Market size by End User
Cosmetic
Food
Carrier oils
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Almond Oil market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Almond Oil market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Almond Oil companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Almond Oil submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Almond Oil are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Almond Oil market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Frequently Asked Questions
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