Parboiled rice is rice that has been partially boiled in the husk.
The increasing demand for high nutritional rice is the dominant factor boosting the growth of the global parboiled rice market.

The global Parboiled Rice market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Parboiled Rice volume and value at global level, regional level and company level. From a global perspective, this report represents overall Parboiled Rice market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Parboiled Rice in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Parboiled Rice manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Buhler
Induss
Parboiled Rice
National Rice
Udon Rice
American Rice
RISERIA PASINI
Sandstone

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
by Type
White
Brown
by Length Form
Long Grain
Medium Grain
Short Grain

Segment by Application
Frozen Food
Instant Dry Mixes of Soup
Others