Molasses is a by-product of sugar refining, and is a heavy viscous dark brown liquid consisting mainly of sucrose, water, reducing sugars (glucose and fructose) ashes and other organic compounds. Molasses are available in its organic and conventional form. It has a wide range of application in food and beverage industry, animal feed industry, biofuel industry and in household as well.
By source, the molasses market is segmented into sugarcane and sugarbeet. The sugarcane segment acts as the major source for obtaining molasses, with a market share of 87.5% in 2017. On the basis of type, the molasses market can be segmented into regular molasses, blackstrap molasses, and others.

The global Molasses market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Molasses volume and value at global level, regional level and company level. From a global perspective, this report represents overall Molasses market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Molasses in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Molasses manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Michigan Sugar Company
B&G Foods
Crosby Molasses
Spreckels Sugar Company
Cora Texas Manufacturing Company
Malt Products Corporation
Westway Feed Products
Good Food
Sweet Harvest Foods
Domino Specialty Ingredients

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Regular Molasses
Blackstrap Molasses

Segment by Application
Industrial
Commercial
Household