Mirabelle Plum, which is also known as the mirabelle prune is a fruit of the plum family. Mirabelle plum is a one of the specialties of the Lorraine region of France, which has an ideal climate and soil composition for the cultivation of this fruit.
Europe region is leading the market of mirabelle plum, followed by North America and Asia Pacific.
By form, mirabelle plum market can be segmented into raw and processed form. Among these segments, the processed mirabelle plum in the form of puree is the most consumed product in the market and is also expected to grow further in the forecast period.

The global Mirabelle Plum market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Mirabelle Plum volume and value at global level, regional level and company level. From a global perspective, this report represents overall Mirabelle Plum market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Mirabelle Plum in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Mirabelle Plum manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Sicoly
Mazzoni
Gruenewald Fruchtsaft
Maison de la Mirabelle
Harvey & Brockless
...

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Raw Mirabelle Plum
Processed Mirabelle Plum

Segment by Application
Food and Beverages
Pharmaceutical
Cosmetics
Personal Care
Others