Snapshot

L-Theanine (frequently referred to as theanine) is an amino acid that is not common in the diet (not one of the essential amino acids or even one of the common nonessential amino acids).
The global L-Theanine market size is estimated at xxx million USD with a CAGR xx% from 2015-2019 and is expected to reach xxx Million USD in 2020 with a CAGR xx% from 2020 to 2025. The report begins from overview of Industry Chain structure, and describes industry environment, then analyses market size and forecast of L-Theanine by product, region and application, in addition, this report introduces market competition situation among the vendors and company profile, besides, market price analysis and value chain features are covered in this report.

Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):

Tea Extracts
Chemical Synthesis
Microbial Fermentation
Company Coverage (Company Profile, Sales Revenue, Price, Gross Margin, Main Products etc.):
Taiyo Kagaku
Blue California
Infré
ZheJiang TianRui Chemical
Qu Zhou Joy Chemical
Sichuan Tongsheng Amino acid
Hongya Yaxing Biotechnology
FarmaSino Pharmaceuticals
Hangzhou Qinyuan Natural Plant High-tech
Wuxi Southern Yangtze University Biotech
Hunan NutraMax
Novanat Bioresources
Nanjing Zelang Medical Technology
Wagott Bio-Tech

Application Coverage (Market Size & Forecast, Different Demand Market by Region, Main Consumer Profile etc.):

Food and Beverage
Health Care Product
Pharmaceutical Industry

Region Coverage (Regional Production, Demand & Forecast by Countries etc.):

North America (U.S., Canada, Mexico)
Europe (Germany, U.K., France, Italy, Russia, Spain etc.)
Asia-Pacific (China, India, Japan, Southeast Asia etc.)
South America (Brazil, Argentina etc.)
Middle East & Africa (Saudi Arabia, South Africa etc.)