Global L-Theanine Market Study 2016-2026, by Segment (Tea Extracts, Chemical Synthesis, … …), by Market (Food and Beverage, Health Care Product, … …), by Company (Taiyo Kagaku, Blue California, … …)

SKU ID :99ST-14683949 | Published Date: 15-Nov-2019 | No. of pages: 52
Summary
L-Theanine (frequently referred to as theanine) is an amino acid that is not common in the diet (not one of the essential amino acids or even one of the common nonessential amino acids).
The global L-Theanine market will reach Volume Million USD in 2019 and with a CAGR xx% between 2020-2026.

Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):


Tea Extracts
Chemical Synthesis
Microbial Fermentation
Demand Coverage (Market Size & Forecast, Consumer Distribution):
Food and Beverage
Health Care Product
Pharmaceutical Industry

Company Coverage (Sales data, Main Products & Services etc.):


Taiyo Kagaku
Blue California
Infré
ZheJiang TianRui Chemical
Qu Zhou Joy Chemical
Sichuan Tongsheng Amino acid
Hongya Yaxing Biotechnology
FarmaSino Pharmaceuticals
Hangzhou Qinyuan Natural Plant High-tech
Wuxi Southern Yangtze University Biotech
Hunan NutraMax
Novanat Bioresources
Nanjing Zelang Medical Technology
Wagott Bio-Tech

Major Region

Market
North America
Europe
Asia-Pacific
South America
Middle East & Africa
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