North America Frozen Bread market accounts for over 35% of the global consumption by value

Supermarket/hypermarket remains the dominant retail distribution channel accounting for more than 50% of the sale. Specialist retailers and convenience stores have maintained a stable growth rate of 3% over the past five years. Supermarkets are expected to register the fastest growth rate.

The global Frozen Bread market was valued at 4060 million US$ in 2018 and will reach 5710 million US$ by the end of 2025, growing at a CAGR of 4.4% during 2019-2025.
This report focuses on Frozen Bread volume and value at global level, regional level and company level. From a global perspective, this report represents overall Frozen Bread market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Frozen Bread in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Frozen Bread manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Aryzta AG
Rich Products Corp
Gonnella Baking Co
EDNA International GmbH
George Weston Limited
Sunbulah Group
Bridgford Foods Corporation
Gonnella Baking Company
Grupo Bimbo, S.A.B. de CV
Emad Bakeries
Flowers Foods Inc.
Wenner Bakery

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Freezing pastries
Cold pizza crust
Frigid cake
Frigid bread
Other products

Segment by Application
Supermarket/hypermarket
Specialist retailers and convenience stores
Other