Food flavors include hocolate & browns, vanilla, fruits & nuts, dairy.

The global Food Flavors market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Food Flavors volume and value at global level, regional level and company level. From a global perspective, this report represents overall Food Flavors market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Food Flavors in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Food Flavors manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Givaudan
International Flavors & Fragrances (IFF)
Firmenich
Symrise
Frutarom
Sensient
Mane
Takasago
T. Hasegawa
Robertet

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Chocolate & Browns
Vanilla
Fruits & Nuts
Dairy
Spices

Segment by Application
Beverages
Dairy
Confectionery
Bakery
Meat
Savory & Snacks