Food allergen refers to the ingredients in food that can cause abnormal immune system response.
The peanut & soy segment is projected to be the fastest growing segment in the food allergen testing market during the forecast period.

The global Food Allergen Testing market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Food Allergen Testing volume and value at global level, regional level and company level. From a global perspective, this report represents overall Food Allergen Testing market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Food Allergen Testing in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Food Allergen Testing manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
SGS
INTERTEK
TUV SUD PSB PTE
ALS
EUROFINS SCIENTIFIC
MERIEUX NUTRISCIENCES
ASUREQUALITY
MICROBAC LABORATORIES
ROMER LABS DIAGNOSTIC
SYMBIO LABORATORIES

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
PCR-Based
Immunoassay-Based

Segment by Application
Peanuts & Soy
Wheat
Milk
Eggs
Tree Nuts
Seafood