Chicory extract is obtained from the roasted chicory root. Chicory extract contains inulin-type fructans, which are beneficial for the improvement of bowel movements.

The global Chicory Extract market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Chicory Extract volume and value at global level, regional level and company level. From a global perspective, this report represents overall Chicory Extract market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
BENEO
Cosucra Group
Sensus
BaiYin XiRui Biological Engineering
VILOF
Qinghai Faninon
Fuji Nihon Seito
The Tierra Group
Gansu Likang Nutritional Foods
Pioneer Chicory

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Powder Extract
Liquid Extract

Segment by Application
Food and Beverages
Dietary Supplements
Pharmaceuticals
Others