Table of Contents PART 01: Executive summary PART 02: Scope of the report PART 03: Research Methodology PART 04: Introduction • Key market highlights PART 05: Market landscape • Global biscuit market • Global high-fiber biscuit market • Five forces analysis PART 06: Market segmentation by type • Global high-fiber biscuit market by type • High-fiber plain and sandwich biscuits • High-fiber cookie • High-fiber crackers, thins, crackerbread, and crispbread PART 07: Segmentation by distribution channel PART 08: Geographical segmentation • Americas • EMEA • APAC PART 09: Key leading countries • US • UK • Germany PART 10: Decision framework PART 11: Drivers and challenges • Market drivers • Impact of drivers on key customer segments • Market challenges • Impact of challenges on key customer segments PART 12: Market trends • New product launches • Burgeoning marketing initiatives • Increase in demand for gluten-free and organic high-fiber biscuits PART 13: Vendor landscape • Competitive scenario PART 14: Key vendor analysis • AVI • Mondelēz International • pladis • Parle Products • Other prominent vendors PART 15: Appendix • List of abbreviations List of Exhibits Exhibit 01: Global biscuit market 2016-2021 ($ billions) Exhibit 02: Global high-fiber biscuit market 2016-2021 ($ billions) Exhibit 03: Product life cycle of global high-fiber biscuit market versus global biscuit market Exhibit 04: Five forces analysis Exhibit 05: Global high-fiber biscuit market by type 2016 and 2021 (% share) Exhibit 06: Global high-fiber plain and sandwich biscuits market 2016-2021 ($ billions) Exhibit 07: Global high-fiber cookie market 2016-2021 ($ billions) Exhibit 08: Global high-fiber crackers, thins, crackerbread, and crispbread market 2016-2021 ($ billions) Exhibit 09: Global high-fiber biscuit market by distribution channel 2016 (% share) Exhibit 10: Analysis of different retail formats based on key parameters in 2016 Exhibit 11: Global high-fiber biscuit market by geography 2016 and 2021 (% share) Exhibit 12: High-fiber biscuit market in Americas 2016-2021 ($ billions) Exhibit 13: High-fiber biscuit market in EMEA 2016-2021 ($ billions) Exhibit 14: High-fiber biscuit market in APAC 2016-2021 ($ billions) Exhibit 15: Factors propelling growth of high-fiber biscuit market in APAC Exhibit 16: Key leading countries: Market share in 2016 Exhibit 17: Number of supermarkets in US 2012-2015 Exhibit 18: High-fiber biscuit market in US 2016-2021 ($ billions) Exhibit 19: High-fiber biscuit market in UK 2016-2021 ($ billions) Exhibit 20: High-fiber biscuit market in Germany 2016-2021 ($ billions) Exhibit 21: Consumer insights Exhibit 22: Global diabetes patients in different regions 2015 and 2040 (estimated) (millions) Exhibit 23: Positioning of high-fiber biscuits Exhibit 24: Impact of drivers Exhibit 25: Country-wise natural disasters by type 2014 Exhibit 26: Impact of challenges Exhibit 27: Retail packaged gluten-free food market for different countries 2010-2014 ($ billions) Exhibit 28: Strategies adopted by players Exhibit 29: Competitive assessment for 2016 Exhibit 30: AVI: Product overview Exhibit 31: Mondelēz International: Business segmentation by geography 2015 Exhibit 32: Mondelēz International: Business segmentation by revenue 2015 Exhibit 33: Product portfolio of Mondelēz International Exhibit 34: pladis: Product overview Exhibit 35: Product portfolio of Parle Products

AVI, Mondelēz International, pladis, Parle Products, Britannia, Continental Biscuits, Damhert, Ensar Foreign Trade Company, Galletas Gullón, Herbal-Direct, ITC, Kellogg, Life Fit Health Foods, Nairn's Oatcakes, Quaker Oats, RYVITA, UNIBIC India, Walkers Shortbread, and Weetabix.