Soy oil or soybean oil is a vegetable oil extracted from the seeds of the soybean. Palm oil is an edible vegetable oil derived from the reddish pulp of the fruit of the oil palms. Food industry is the major consumer of soy oil. Apart from food industry, soy oil has application in resin & plastic, biofuels, paint & varnish, production of fatty acids, and other non-food uses such as drying oil.

The global Soy Oil & Palm Oil market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Soy Oil & Palm Oil volume and value at global level, regional level and company level. From a global perspective, this report represents overall Soy Oil & Palm Oil market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Cargill
T Astra Agro Lestari Tbk
Wilmar International
Malaysian Palm Oil Council (MPOC)
Carotino
Yee Lee Corporation
IOI Corporation Berhad
Archer Daniels Midland
Bunge

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Palm Oil
Soy Oil

Segment by Application
Food
Feedstuff
Personal Care and Cosmetics
Biofuel
Pharmaceutical
Others