Shaggy Mane is a common fungus often seen growing on lawns, along gravel roads and waste areas.
When young it is an excellent edible mushroom provided that it is eaten soon after being collected. If long-term storage is desired, microwaving, sauteing or simmering until limp will allow the mushrooms to be stored in a refrigerator for several days or frozen.

The global Shaggy Mane market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Shaggy Mane volume and value at global level, regional level and company level. From a global perspective, this report represents overall Shaggy Mane market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Campbell
Rich Year Farm
Mycoterra Farm
Phillips Mushroom Farms
Fungaia Farm
Cayuga Mushroom Farm
GanoFarm Sdm Bhd
...

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Fresh Shaggy Mane
Dried Shaggy Mane

Segment by Application
Edible
Medicinal