Sacha Inchi (Plukenetia volubilis) is a plant native to the area surrounding the Amazon River. It produces a star-shaped fruit. Sacha Inchi is an excellent source of Omega-3 fatty acids, as well as Omega-6 fatty acids, Omega-9 fatty acids, and protein.

The global Sacha Inchi Protein Powder market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Sacha Inchi Protein Powder volume and value at global level, regional level and company level. From a global perspective, this report represents overall Sacha Inchi Protein Powder market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
MG Natura Peru S.A.C.
Peruvian Nature
Axiom Foods
Herbo Nutra
Imlak'Esh Organics
Nature's Power Nutraceuticals
...

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Natural
Organic

Segment by Application
Pharmaceuticals
Cosmetics
Food and Beverages
Dietary Supplement
Others