Protein is an important part of a healthy diet and animal sources are the most common choice. But Many people choose plant based protein as opposed to dairy-based powders (whey or casein) due to lactose intolerance or sensitivity to dairy proteins.
Rising importance of a vegan diet as a result of the risk of cardiovascular diseases and type 2 diabetes associated with the consumption of meat products is expected to have a strong positive impact on the growth.

The global Plant Based Protein Supplements market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Plant Based Protein Supplements volume and value at global level, regional level and company level. From a global perspective, this report represents overall Plant Based Protein Supplements market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Glanbia plc
NOW Foods
MusclePharm Corporation
CytoSport, Inc.
Quest
NBTY
AMCO Proteins
Abbott Laboratories
IOVATE Health Sciences International, Inc
Transparent Labs

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Soy
Spirulina
Pumpkin Seed
Hemp
Rice
Pea
Others

Segment by Application
Protein Powder
Protein Bars
Ready- to-Drink (RTD)
Others